Carrot cake for breakfast

Carrot cake for Sunday breakfast. It’s not really a slice I admit, more like a big slab.

The recipe I used was this one from the Vegetarian Times: https://www.vegetariantimes.com/.amp/recipes/vegan-carrot-cake
Do check out their website as there are some excellent recipes on there.

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Yes, it’s got icing and sprinkled sugar stars!

 

Like this? Try these too:

• My Notes from Tokyo. Part 1: on being vegan in Japan
• Blueberry, banana & walnut bread (Vegan malt loaf!)
• Vegan Sunday breakfast – the legendary avocado toast.
• The vegan quiche