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June 6, 2017 by PeverilBlog - 0 comments

Tokyo holiday, day one – vegan food shopping

May 21, 2017 by PeverilBlog - 0 comments

Vegan Okonomiyaki (Japanese pancake) with seitan cubes and cucumber pickle

April 22, 2017 by PeverilBlog - 5 Comments

Seeded hummus toast

April 15, 2017 by PeverilBlog - 0 comments

Raw vegan carrot cake with cashew cream topping. This is definitely the best raw dessert I’ve made.

April 10, 2017 by PeverilBlog - 11 Comments

Blueberry, banana & walnut bread (Vegan malt loaf!)

March 29, 2017 by PeverilBlog - 4 Comments

Non-meat koftas with couscous, pomegranate seeds, apricots and radishes

March 27, 2017 by PeverilBlog - 1 Comment

Roast mushrooms on a bed of herbed quinoa, with griddled asparagus.

March 20, 2017 by PeverilBlog - 5 Comments

Savoury, wholemeal, seeded biscuits

March 12, 2017 by PeverilBlog - 12 Comments

Vegan Sunday breakfast – the legendary avocado toast.

February 25, 2017 by PeverilBlog - 0 comments

Oven-roasted cauliflower in parsley sauce, with spicy potato wedges. Mmmm.

February 21, 2017 by PeverilBlog - 7 Comments

Smokey pepper cheeze.

February 12, 2017 by PeverilBlog - 2 Comments

Blueberry scones

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  • Tokyo holiday, day one – vegan food shopping
  • Vegan Okonomiyaki (Japanese pancake) with seitan cubes and cucumber pickle
  • Seeded hummus toast
  • Raw vegan carrot cake with cashew cream topping. This is definitely the best raw dessert I’ve made.
  • Blueberry, banana & walnut bread (Vegan malt loaf!)
  • Non-meat koftas with couscous, pomegranate seeds, apricots and radishes
  • Roast mushrooms on a bed of herbed quinoa, with griddled asparagus.
  • Savoury, wholemeal, seeded biscuits

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